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Gouda and more HY LYO
15g Pouch 5 U or 500 litres of milk
 
  • Edam                 
  • Gouda
  • Maritime                                                                   No gas 
  • Maasdam cheese                                       Cheeses made at   30-37 o C
  • Colby                                                      
  • Cheddar                                     USE 1/8 TSP per 4-6 litres of milk.
  • Brick
  • Jack                    Lactococcus lactis ssp. LactisStreptococcus thermophilus
  • Farmers 
  • Blue                          

Gouda and more HY LYO

C$25.00 Regular Price
C$21.25Sale Price
Quantity

  • When using as a direct set use 1/8 teaspoon per 4 to 6 litres of milk.
    When using to incubate a bulk starter, take 2 litres of milk in a canning jar and sterilize it in a hot water bath for 30 minutes. Remove the jar from the water and cool down to 21Âșc. Add 1/4tsp of the packet or vial to the milk. Let is set for 12-18 hours. Freeze in sterilized ice trays for future use. 2 ice cubes will inoculate 4 to 6 litres of milk.

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