16g pouch 5 U or 500 litres of milk
- mild fermented beverages
- mozzarella cheese Streptococcus thermophilus
- sheep cheese
- pizza cheese Store in Freezer
- scamorza
- Provolone
Mozzarella type Cheese ( stretch cheeses)
C$25.00 Regular Price
C$21.25Sale Price
When using as a direct set use 1/8 teaspoon per 4 to 6 litres of milk.
When using to incubate a bulk starter, take 2 litres of milk in a canning jar and sterilize it in a hot water bath for 30 minutes. Remove the jar from the water and cool down to 21Âșc. Add 1/4tsp of the packet or vial to the milk. Let is set for 12-18 hours. Freeze in sterilized ice trays for future use. 2 ice cubes will inoculate 4 to 6 litres of milk.